It’s National Cheesecake Day! I’m celebrating on Hello Nature today with a No-Bake Cheesecake recipe. These individual-sized cheesecakes are made with graham cracker crumbs, Neufchatel cheese, and topped with blueberries. No need to turn on the oven! Just mix, fill, and chill for a sweet, cheesecake treat. A cool dessert that’s perfect for these sweltering Summer days!
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