This Zucchini and Ricotta Tart with Prosciutto is a delicious way to use up garden zucchini. It’s perfect for a summer brunch, lunch, or dinner! This post may contain affiliate links. Making a purchase through one of these links helps support this blog. About every week for the past month or so, my father-in-law has asked us when we’ll need more zucchini from his garden. It’s been a very good year for zucchini! So much so that we can’t use…
Apple Cinnamon Tart with Walnut Caramel Sauce
April 20, 2021This Apple Cinnamon Tart with Walnut Caramel Sauce is a show stopping dessert made with cinnamon dusted apples and a to-die-for caramel sauce made with walnuts and whiskey! This post may contain affiliate links. Making a purchase through one of these links helps support this blog. I know that caramel and apples aren’t really associated with this time of year, but hear me out. Apples are totally worthy of being transformed into a delicious springtime dessert! I mean, you have…